Grilled to perfection, wrapped in freshness, and served with unlimited love.
SSAM-THING THAT WILL MAKE YOU
GRILL, CHILL, AND FILL!
where we savor the smoky flavor, the tender pork, and the joy of sharing every bite.”
TO THE HANDS THAT WRAP EVERY BITE AND HEARTS THAT GATHER AROUND OUR GRILL
Chef Baboy offers unlimited Korean samgyeopsal made from the finest, top-quality chicken, pork, and beef in different flavors and variations, along with 15 well-curated side dishes that are sure to delight samgyeopsal enthusiasts. Chef Baboy is also well-known for its signature cheese, which was personally concocted by Chef Vince Garcia. Chef Baboy was created to fill the gap that existing samgyeopsal restaurants in the area were lacking, making it close to perfection. The name “Chef Baboy” was actually a jest made by his wife to Chef Vince, which led to the usage of that name for the Korean restaurant.
MENU
Discover a curated selection of thoughtfully crafted dishes—each inspired by nature and elevated by flavor. From signature specialties to seasonal favorites, our menu is designed to bring warmth to the table and joy to every bite.
GALLERY
GALLERY
RESERVATIONS
GROUND FLOOR : 12 PAX
MONSTERA
FIRST FLOOR : 20 PAX
ANTHURIUM
SECOND FLOOR : 15 PAX
- Chef Baboy Unlimited Korean BBQ is open from Mon – Sunday, 10:00 AM – 10:00 PM.
- They have different branches located at Angeles City, San Fernando, and Clark Pampanga.
BRANCHES
San Fernando
• Bldg 102 Km. 76 Greenfields Square, Sindalan, City of San Fernando, Pampanga
Clark
• SRD Bldg. N2062 G/F A-1 E. Jacinto St., Clark Freeport Zone, Clark, Pampanga
Angeles City
• Block 9 Lot 1, Atlantic Drive The Infinity, Angeles City, Philippines
